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Submitted on
June 29, 2012
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Canon
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Canon EOS DIGITAL REBEL XTi
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Jun 29, 2012, 9:01:05 PM
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Apricotknoedel by Z740 Apricotknoedel by Z740
apricot... dumplings...? pastry...? well apricots coated in dough :D
served with warm butter, brown sugar and roasted almonds,
a traditional meal in germany and austria.
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:iconprincessvegata:
Princessvegata Oct 31, 2013  Hobbyist Traditional Artist
I know these very good. The austrian ones are the best! You can make this with plums too, as ArtAnda said, its called "Zwetschgenknödel".  But when you pulled out the stone, you should add a sugar cube in the place, cause without it could be a bit too sour. The austrians called the version with apricots "Marillenknödel". Marille is the austrian word for Apricots who are growing in special regions, its a speciality.
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:iconartanda:
ArtAnda Oct 31, 2013  Professional Digital Artist
aww we have this recipe with plums in Romania..
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:iconz740:
oh! i have to try it with plums!!!
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:iconastranat:
wow! what a nice thing! do you have a pecipie?
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:iconspidermilkshake:
SpiderMilkshake Jul 14, 2013  Professional General Artist
:drool: I wants it, precioussssss. :XD:

... O___O It looks so... juicy.
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:iconyvart:
yvART May 26, 2013   Photographer
This superb work has been featured here: 50 Delicious Examples of Food Photography.
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:iconlittlepleasureslife:
littlepleasureslife Dec 5, 2012  Hobbyist Photographer
:((((( you tortured me with this photo...
where can we find the recipe?

Thanks
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:icontechnosmile:
recipe !!!! plz
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:iconclaremanson:
claremanson Jul 18, 2012  Hobbyist Artisan Crafter
featured [link] have a wonderful day :)
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:iconuntill-death:
UnTill-Death Jul 7, 2012  Student Photographer
*gawk* That. Is just. SHRuhetsrjgtkira. Beautiful and delicious looking <3
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